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Detection and quantification of cocoa butter equivalents in chocolate model systems: analysis of triglyceride profiles by high resolution GC
C. Simoneau, P. Hannaert, E. AnklamVolume:
65
Year:
1999
Language:
english
Pages:
6
DOI:
10.1016/s0308-8146(98)00106-x
File:
PDF, 322 KB
english, 1999