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Water-extracted polysaccharides of selected cereals and influence of temperature on the extractability of polysaccharides in sorghum
Honnavally P Ramesh, Rudrapatnam N TharanathanVolume:
64
Year:
1999
Language:
english
Pages:
6
DOI:
10.1016/s0308-8146(98)00124-1
File:
PDF, 218 KB
english, 1999