Concentrations of specific phenolic compounds in six red sorghums influence nutrient utilisation in broiler chickens
Khoddami, Ali, Truong, Ha H., Liu, Sonia Yun, Roberts, Thomas H., Selle, Peter H.Language:
english
Journal:
Animal Feed Science and Technology
DOI:
10.1016/j.anifeedsci.2015.09.029
Date:
October, 2015
File:
PDF, 604 KB
english, 2015