Lutein-enriched emulsion-based delivery systems: Influence of pH and temperature on physical and chemical stability
Davidov-Pardo, Gabriel, Gumus, Cansu Ekin, McClements, David JulianLanguage:
english
Journal:
Food Chemistry
DOI:
10.1016/j.foodchem.2015.10.018
Date:
October, 2015
File:
PDF, 885 KB
english, 2015