Characterization of phenolic compounds in different anatomical pear (Pyrus communis L.) parts by ultra-performance liquid chromatography photodiode detector-quadrupole/time of flight-mass spectrometry (UPLC-PDA-Q/TOF-MS)
Kolniak-Ostek, Joanna, Oszmiański, JanLanguage:
english
Journal:
International Journal of Mass Spectrometry
DOI:
10.1016/j.ijms.2015.10.004
Date:
October, 2015
File:
PDF, 1.27 MB
english, 2015