Thyme and basil essential oils included in edible coatings...

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Journal of the Science of Food and Agriculture 2015 / 02

Thyme and basil essential oils included in edible coatings as a natural preserving method of oilseed kernels

Riveros, Cecilia G, Nepote, Valeria, Grosso, Nelson R
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Language:
english
Journal:
Journal of the Science of Food and Agriculture
DOI:
10.1002/jsfa.7080
Date:
February, 2015
File:
PDF, 579 KB
english, 2015
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