Carotenoid and Polyphenol Bioaccessibility and Cellular Uptake from Plum and Cabbage Varieties
Kaulmann, Anouk, André, Christelle M., Schneider, Yves-Jacques, Hoffmann, Lucien, Bohn, TorstenLanguage:
english
Journal:
Food Chemistry
DOI:
10.1016/j.foodchem.2015.10.049
Date:
October, 2015
File:
PDF, 776 KB
english, 2015