Nano-encapsulation of olive leaf phenolic compounds through...

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International Journal of Biological Macromolecules 2015 / 10

Nano-encapsulation of olive leaf phenolic compounds through WPC–pectin complexes and evaluating their release rate

Mohammadi, Adeleh, Jafari, Seid Mahdi, Assadpour, Elham, Faridi Esfanjani, Afshin
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Language:
english
Journal:
International Journal of Biological Macromolecules
DOI:
10.1016/j.ijbiomac.2015.10.025
Date:
October, 2015
File:
PDF, 912 KB
english, 2015
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