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n-6 Fatty acids and risk for CHD: consider all the evidence
Harris, William S., Brouwer, Ingeborg A., Mozaffarian, DariushVolume:
106
Language:
english
Journal:
British Journal of Nutrition
DOI:
10.1017/S000711451100105X
Date:
September, 2011
File:
PDF, 47 KB
english, 2011