An arabinoxylan-rich fraction from wheat enhances caecal fermentation and protects colonocyte DNA against diet-induced damage in pigs
Belobrajdic, Damien P., Bird, Anthony R., Conlon, Michael A., Williams, Barbara A., Kang, Seungha, McSweeney, Christopher S., Zhang, Dagong, Bryden, Wayne L., Gidley, Michael J., Topping, David L.Volume:
107
Language:
english
Journal:
British Journal of Nutrition
DOI:
10.1017/S0007114511004338
Date:
May, 2012
File:
PDF, 273 KB
english, 2012