Dietary intakes of some essential and non‐essential trace elements, nitrate, nitrite and N ‐nitrosamines, by Dutch adults: Estimated via a 24‐hour duplicate portion study
Ellen, G., Egmond, E., Van Loon, J. W., Sahertian, E. T., Tolsma, K.Volume:
7
Language:
english
Journal:
Food Additives and Contaminants
DOI:
10.1080/02652039009373885
Date:
March, 1990
File:
PDF, 1.21 MB
english, 1990