Factors Affecting Rabbit Meat Consumption Among Spanish...

Ecology of Food and Nutrition 2010 / 07 Vol. 49; Iss. 4

Factors Affecting Rabbit Meat Consumption Among Spanish University Students

González-Redondo, Pedro, Mena, Yolanda, Fernández-Cabanás, Victor M.
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Volume:
49
Language:
english
Journal:
Ecology of Food and Nutrition
DOI:
10.1080/03670244.2010.491053
Date:
July, 2010
File:
PDF, 231 KB
english, 2010
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