Preliminary detection method for added rice- and sugarcane-derived brewer’s alcohol in bulk samples of sake by measurement of hydrogen, oxygen, and carbon isotopes
Hashiguchi, Tomokazu, Akamatsu, Fumikazu, Izu, Hanae, Fujii, TsutomuVolume:
79
Language:
english
Journal:
Bioscience, Biotechnology, and Biochemistry
DOI:
10.1080/09168451.2015.1008974
Date:
June, 2015
File:
PDF, 389 KB
english, 2015