A review of the effect of dietary composition on fasting substrate oxidation in healthy and overweight subjects
Whelan, Megan E, Wright, Olivia R L, Hickman, Ingrid JLanguage:
english
Journal:
Critical Reviews in Food Science and Nutrition
DOI:
10.1080/10408398.2012.717975
Date:
July, 2014
File:
PDF, 427 KB
english, 2014