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Carbohydrate quality and quantity and risk of type 2 diabetes in US women
AlEssa, H. B., Bhupathiraju, S. N., Malik, V. S., Wedick, N. M., Campos, H., Rosner, B., Willett, W. C., Hu, F. B.Language:
english
Journal:
American Journal of Clinical Nutrition
DOI:
10.3945/ajcn.115.116558
Date:
November, 2015
File:
PDF, 384 KB
english, 2015