Various domestic heating processes changed content,...

Various domestic heating processes changed content, digestibility, and radical scavenging capacities of Su Ri Chwi

Son, Yu-Ra, Shim, Soon-Mi
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Volume:
58
Language:
english
Journal:
Journal of the Korean Society for Applied Biological Chemistry
DOI:
10.1007/s13765-015-0095-x
Date:
October, 2015
File:
PDF, 584 KB
english, 2015
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