Antioxidant compounds of organically and conventionally...

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Biological Agriculture & Horticulture 2015 / 11

Antioxidant compounds of organically and conventionally fertilized jambu ( Acmella oleracea )

da Silva Borges, Luciana, de Souza Vieira, Marizete Cavalcante, Vianello, Fabio, Goto, Rumy, Lima, Giuseppina Pace Pereira
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Language:
english
Journal:
Biological Agriculture & Horticulture
DOI:
10.1080/01448765.2015.1103304
Date:
November, 2015
File:
PDF, 888 KB
english, 2015
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