Anthocyanin profiling ofBerberis lyciumRoyle berry and its bioactivity evaluation for its nutraceutical potential
Pradhan, Prakash Chandra, Saha, SupradipVolume:
53
Language:
english
Journal:
Journal of Food Science and Technology
DOI:
10.1007/s13197-015-2117-4
Date:
February, 2016
File:
PDF, 635 KB
english, 2016