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Chemical Composition and Anti-Diabetic Activity of Essential Oils Obtained from Two Spices ( Syzygium Aromaticum and Cuminum Cyminum )
Tahir, Hafizah Umaira, Sarfraz, Raja Adil, Ashraf, Aisha, Adil, ShaziaLanguage:
english
Journal:
International Journal of Food Properties
DOI:
10.1080/10942912.2015.1110166
Date:
November, 2015
File:
PDF, 11.19 MB
english, 2015