Whole transcriptome analysis of the porcine muscle tissue...

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Livestock Science 2015 / 10

Whole transcriptome analysis of the porcine muscle tissue of breeds differing in muscularity and meat quality traits

Ropka-Molik, K., Żukowski, K., Eckert, R., Piórkowska, K., Oczkowicz, M., Gurgul, A., Szmatoła, T.
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Language:
english
Journal:
Livestock Science
DOI:
10.1016/j.livsci.2015.10.024
Date:
October, 2015
File:
PDF, 830 KB
english, 2015
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