Bioactive properties of honey with propolis

Food Chemistry 2016 / 04 Vol. 196

Bioactive properties of honey with propolis

Osés, S.M., Pascual-Maté, A., Fernández-Muiño, M.A., López-Díaz, T.M., Sancho, M.T.
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Volume:
196
Language:
english
Journal:
Food Chemistry
DOI:
10.1016/j.foodchem.2015.10.050
Date:
April, 2016
File:
PDF, 445 KB
english, 2016
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