Analytical method validation and comparison of two extraction techniques for screening of azoxystrobin from widely used crops using LC–MS/MS
Mukherjee, Subhrajit, Mukherjee, Subhadeep, Das, Gourab Kanti, Bhattacharyya, AnjanVolume:
9
Language:
english
Journal:
Journal of Food Measurement and Characterization
DOI:
10.1007/s11694-015-9260-5
Date:
December, 2015
File:
PDF, 983 KB
english, 2015