Assessment of strobilurin fungicides’ content in soya-based...

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Food Additives & Contaminants Part A 2015 / 10

Assessment of strobilurin fungicides’ content in soya-based drinks by liquid micro-extraction and liquid chromatography with tandem mass spectrometry

Campillo, Natalia, Iniesta, María Jesús, Viñas, Pilar, Hernández-Córdoba, Manuel
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Language:
english
Journal:
Food Additives & Contaminants: Part A
DOI:
10.1080/19440049.2015.1096966
Date:
October, 2015
File:
PDF, 960 KB
english, 2015
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