Revealing the spatial distribution of chlorogenic acids and...

Lebensmittel-Wissenschaft und-Technologie / Food Science and Technology 2016 / 01 Vol. 65

Revealing the spatial distribution of chlorogenic acids and sucrose across coffee bean endosperm by desorption electrospray ionization-mass spectrometry imaging

Garrett, Rafael, Rezende, Claudia M., Ifa, Demian R.
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
65
Language:
english
Journal:
LWT - Food Science and Technology
DOI:
10.1016/j.lwt.2015.08.062
Date:
January, 2016
File:
PDF, 1.46 MB
english, 2016
Conversion to is in progress
Conversion to is failed