![](/img/cover-not-exists.png)
Chemicals in Your Food and in Farm Produce: Their Harmful Effects.by Franklin Bicknell
Review by: Robert van ReenVolume:
38
Language:
english
Journal:
The Quarterly Review of Biology
DOI:
10.2307/2819204
Date:
June, 1963
File:
PDF, 220 KB
english, 1963