Exotic Corn Lines with Increased Resistant Starch and...

Exotic Corn Lines with Increased Resistant Starch and Impact on Starch Thermal Characteristics

Rohlfing, Kim A., Pollak, Linda M., White, Pamela J.
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
87
Language:
english
Journal:
Cereal Chemistry
DOI:
10.1094/cchem-87-3-0190
Date:
May, 2010
File:
PDF, 92 KB
english, 2010
Conversion to is in progress
Conversion to is failed