Inactivation of Penicillins by Carbohydrate Solutions at...

Inactivation of Penicillins by Carbohydrate Solutions at Alkaline pH

Simberkoff, Michael S., Thomas, Lewis, McGregor, Dorother, Shenkein, Isaac, Levine, Bernard B.
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Volume:
283
Language:
english
Journal:
New England Journal of Medicine
DOI:
10.1056/nejm197007162830302
Date:
July, 1970
File:
PDF, 560 KB
english, 1970
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