Effect of Varying the Urea Concentration on the Efficiency...

Transactions of the Kansas Academy of Science 1952 / 12 Vol. 55; Iss. 4

Effect of Varying the Urea Concentration on the Efficiency of the Extraction of Unsaturated Fatty Acids from Corn Oil

A. T. Ericson and Robert E. Clegg
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Volume:
55
Language:
english
Journal:
Transactions of the Kansas Academy of Science (1903-)
DOI:
10.2307/3626004
Date:
December, 1952
File:
PDF, 490 KB
english, 1952
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