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The Preparation of Ferments and Wines
Chia Ssu-hsieh, Huang Tzu-ch'ing, Chao Yun-ts'ung and Tenney L. DavisVolume:
9
Language:
english
Journal:
Harvard Journal of Asiatic Studies
DOI:
10.2307/2717991
Date:
September, 1945
File:
PDF, 1.49 MB
english, 1945