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Effect of dietary oils on brain enzymatic activities (2′-3′-cyclic nucleotide 3′-phosphodiesterase and acetylcholinesterase) and muscarinic receptor sites in growing rats
Serafina Salvati, Lucilla Attorri, Maurizio Di Felice, Lorenzo Malvezzi Campeggi, Annita Pintor, Florindo Tiburzi, Gianni TomassiVolume:
7
Year:
1996
Language:
english
Pages:
5
DOI:
10.1016/s0955-2863(95)00186-7
File:
PDF, 526 KB
english, 1996