Neither the cholesterol or arginine content of whole egg...

Neither the cholesterol or arginine content of whole egg explains its beneficial effect on glucose homeostasis in BHE/cdb rats

Tia Jia, Kathie Wickwire, Clayton Mathews, Carolyn D. Berdanier
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Volume:
9
Year:
1998
Language:
english
Pages:
8
DOI:
10.1016/s0955-2863(97)00182-4
File:
PDF, 436 KB
english, 1998
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