![](/img/cover-not-exists.png)
“Switch-On” Fluorescent Sensing of Ascorbic Acid in Food Samples Based on Carbon Quantum Dots–MnO 2 Probe
Liu, Juanjuan, Chen, Yonglei, Wang, Weifeng, Feng, Jie, Liang, Meijuan, Ma, Sudai, Chen, XingguoLanguage:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/acs.jafc.5b05726
Date:
December, 2015
File:
PDF, 3.33 MB
english, 2015