Molecular Characterization of Salmonella...

Foodborne Pathogens & Disease 2015 / 12

Molecular Characterization of Salmonella enterica Serovars Isolated from a Turkey Production Facility in the Absence of Selective Antimicrobial Pressure

Sanad, Yasser M., Johnson, Kelly, Park, Si Hong, Han, Jing, Deck, Joanna, Foley, Steven L., Kenney, Brett, Ricke, Steven, Nayak, Rajesh
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Language:
english
Journal:
Foodborne Pathogens and Disease
DOI:
10.1089/fpd.2015.2002
Date:
December, 2015
File:
PDF, 502 KB
english, 2015
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