Antioxidant properties of natural substances in irradiated...

Antioxidant properties of natural substances in irradiated fresh poultry

A. Mahrour, M. Lacroix, J. Nketsa-Tabiri, N. Calderon, R. Calderon, M. Gagnon
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Volume:
52
Year:
1998
Language:
english
Pages:
4
DOI:
10.1016/s0969-806x(98)00078-4
File:
PDF, 270 KB
english, 1998
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