Effects of Altered Carbohydrate Availability on Whole-Plant...

Effects of Altered Carbohydrate Availability on Whole-Plant Assimilation of${}^{15}\text{NO}{}_{-1}$

Thomas W. Rufty, Jr., Charles T. MacKown and Richard J. Volk
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
89
Language:
english
Journal:
Plant Physiology
DOI:
10.2307/4271856
Date:
February, 1989
File:
PDF, 1.01 MB
english, 1989
Conversion to is in progress
Conversion to is failed