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Behaviors of particle size and bound proteins of oil bodies in soymilk processing
Yan, Zunhao, Zhao, Luping, Kong, Xiangzhen, Hua, Yufei, Chen, YemingVolume:
194
Language:
english
Journal:
Food Chemistry
DOI:
10.1016/j.foodchem.2015.08.100
Date:
March, 2016
File:
PDF, 2.34 MB
english, 2016