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Purification and characterization of a basic peroxidase from the medium of cell suspension cultures of chicory
Grégory Boeuf, Guy Bauw, Bernard Legrand, Serge RambourVolume:
38
Year:
2000
Language:
english
Pages:
8
DOI:
10.1016/s0981-9428(00)00731-2
File:
PDF, 313 KB
english, 2000