Isolation of Nicotinic Acid (Vitamin B3) and...

Journal of Agricultural and Food Chemistry 2016 / 01 Vol. 64; Iss. 1

Isolation of Nicotinic Acid (Vitamin B3) and N -Propylamine after Myosmine Peroxidation

Zwickenpflug, Wolfgang, Högg, Christof, Feierfeil, Johannes, Dachs, Manuel, Gudermann, Thomas
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Volume:
64
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/acs.jafc.5b04913
Date:
January, 2016
File:
PDF, 477 KB
english, 2016
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