Effects of carbohydrates on the solution properties of surfactants and dye–micelle complexation
Kamala Rani Acharya, Subhash C. Bhattacharyya, Satya P. MoulikVolume:
122
Year:
1999
Language:
english
Pages:
6
DOI:
10.1016/s1010-6030(99)00003-9
File:
PDF, 174 KB
english, 1999