Dynamics of water mobility and distribution in soybean...

Food Chemistry 2016 / 05 Vol. 199

Dynamics of water mobility and distribution in soybean antioxidant peptide powders monitored by LF-NMR

Lin, Songyi, Yang, Shuailing, Li, Xingfang, Chen, Feng, Zhang, Mingdi
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Volume:
199
Language:
english
Journal:
Food Chemistry
DOI:
10.1016/j.foodchem.2015.12.024
Date:
May, 2016
File:
PDF, 1.36 MB
english, 2016
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