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Mass spectrometric study of the effects of hydrophobic surface chemistry and morphology on the digestion of surface-bound proteins
Alan Doucette, David Craft, Liang LiVolume:
14
Language:
english
Pages:
12
DOI:
10.1016/s1044-0305(02)00909-1
Date:
March, 2003
File:
PDF, 490 KB
english, 2003