Candidate Genes and Quantitative Trait Loci Affecting Fruit...

Candidate Genes and Quantitative Trait Loci Affecting Fruit Ascorbic Acid Content in Three Tomato Populations

Rebecca Stevens, Michel Buret, Philippe Duffé, Cécile Garchery, Pierre Baldet, Christophe Rothan and Mathilde Causse
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Volume:
143
Language:
english
Journal:
Plant Physiology
DOI:
10.2307/40065404
Date:
April, 2007
File:
PDF, 2.62 MB
english, 2007
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