Evaluation of toxic metal levels in edible tissues of three...

Evaluation of toxic metal levels in edible tissues of three wild captured freshwater fishes

Peycheva, Katya, Makedonski, Lubomir, Merdzhanova, Albena, Stancheva, Mona
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
25
Language:
english
Journal:
Analele Universitatii "Ovidius" Constanta - Seria Chimie
DOI:
10.2478/auoc-2014-0010
Date:
January, 2014
File:
PDF, 984 KB
english, 2014
Conversion to is in progress
Conversion to is failed