![](/img/cover-not-exists.png)
A novel method for total protein analysis of protein mixtures using enzyme hydrolysis and derivatisation with o-phthaldialdehyde – Application to dairy products
Bennett, Louise, Sudharmarajan, Sunanda, Smithers, GeoffreyVolume:
55
Language:
english
Journal:
International Dairy Journal
DOI:
10.1016/j.idairyj.2015.11.010
Date:
April, 2016
File:
PDF, 572 KB
english, 2016