Milk as a Source of Riboflavin (Vitamin G)

Transactions of the Kansas Academy of Science 1938 / 03-04 Vol. 41

Milk as a Source of Riboflavin (Vitamin G)

Bernice L. Kunerth and W. H. Riddell
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Volume:
41
Language:
english
Journal:
Transactions of the Kansas Academy of Science (1903-)
DOI:
10.2307/3625245
Date:
March, 1938
File:
PDF, 148 KB
english, 1938
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