Purification and characterization of a soluble glycoprotein...

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Preparative Biochemistry & Biotechnology 2016 / 01

Purification and characterization of a soluble glycoprotein from garlic ( allium sativum ) and its in vitro bioactivity

Wang, Yan, Zou, Tingting, Xiang, Minghui, Jin, Chenzhong, Zhang, Xuejiao, Chen, Yong, Jiang, Qiuqing, Hu, Yihong
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Language:
english
Journal:
Preparative Biochemistry and Biotechnology
DOI:
10.1080/10826068.2015.1135454
Date:
January, 2016
File:
PDF, 760 KB
english, 2016
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