Physicochemical Properties and Starch Digestibility of Autoclaved-Cooled Water Yam ( Dioscorea alata L) Flour
Rosida, R., Harijono,, Estiasih, T., Sriwahyuni, E.Language:
english
Journal:
International Journal of Food Properties
DOI:
10.1080/10942912.2015.1105818
Date:
October, 2015
File:
PDF, 12.45 MB
english, 2015