Evaluating Fish and Meat Salting at Prehistoric Zhongba,...

Journal of Field Archaeology 2005 / FALL Vol. 30; Iss. 3

Evaluating Fish and Meat Salting at Prehistoric Zhongba, China

Rowan K. Flad
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Volume:
30
Language:
english
Journal:
Journal of Field Archaeology
DOI:
10.2307/40026010
Date:
January, 2005
File:
PDF, 6.05 MB
english, 2005
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