Towards complete hydrolysis of soy flour carbohydrates by enzyme mixtures for protein enrichment: a modeling approach
Loman, Abdullah Al, Ju, Lu-KwangLanguage:
english
Journal:
Enzyme and Microbial Technology
DOI:
10.1016/j.enzmictec.2016.01.010
Date:
January, 2016
File:
PDF, 772 KB
english, 2016