Detecting ethanol and acetaldehyde by simple and...

Detecting ethanol and acetaldehyde by simple and ultrasensitive fluorimetric methods in compound foods

Zachut, M., Shapiro, F., Silanikove, N.
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Volume:
201
Language:
english
Journal:
Food Chemistry
DOI:
10.1016/j.foodchem.2016.01.079
Date:
June, 2016
File:
PDF, 445 KB
english, 2016
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